Sweet wheat (atta) instant dosa



TOTAL TIME : 10mins
I know in this busy time we want quick break fast ya snack to children in evening. So this is the easiest dish.

  • Wheat flour – 1 cup
  • Jagerry – 1/2 cup
  • Cardamom powder – 1/4 tsp
  • Honey – 1tbsp
  • Ghee to roast dosa


      • Grate jaggery with knife r grater.
      • Mix all above ingredients except Ghee n honey adding little little water.
      • Make as dosa batter.
      • Pour a ladle full of batter on heated pan(use the spoon u usually use to prepare dosa).
      • Spread the dosa and sprinkle little oil on dosa.
      • When cooked flip the dosa another side n let it cook.
      • Remove dosa n u can eat pouring honey on dosa.
      • Now if u want crispy then add one tbsp rice flour to batter.

      Note: how we pour honey on pancakes before serving r eating like wise we have to pour honey on this dosa.

      Feel my dosa n tell me how it is. u all can think what to feel but we say na enjoy the food. It’s my way to feel to say love the food.


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